It’s always a pleasure to chat with The Telegraph’s Xanthe Clay, this time it was all about DIY Dairy – how to make cheese at home – Perfect timing for our Cheese in a Day course!
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We were pleased to help Country Living Magazine with this feature looking at what determines the colour of a chicken’s egg shell
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We were delighted that The Guardian featured Sara in their Kitchen Encounters series, read the online version here.
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It was great to be voted one of the best loved things about Brentford in Time Out Magazine
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The Sunday Times featured a double spread ‘Keeping Bees and Chickens in your Back Yard’ and included my thoughts on how urban chicken keeping has become more popular.
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Essential Surrey wrote this lovely article: Of hives and hens: country courses in May It was published in several London magazines.
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Country Living magazine promoted our Family Feathers and Fun course in their Country in the City section – we were consequently sold out!
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Anna Scott, from West London Mum, popped round for tea and a chat to featured Hen Corner in their Local Spotlight West London Mum – February ’15 was last modified:…
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What a wonderful start to the year, we were placed as number one in 10 of the Best Courses in London by The Resident Magazine
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Well this was a magazine I was surprised to be contacted by! Though it was great to be featured in an article about producing your own food for the super health benefits.