Many of us are all starting to care about where our food comes from and Josh Boswell’s piece for The Sunday Times Magazine helps us understand the labelling on eggs. We were delighted to help him look at the ethics and issues around egg production. Read the full article here.
Media
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When Kate Hodges started to explore Rural London for her new book that helps us Discover the City’s Country Side, she thought of Hen Corner as her brother had previously been on one of our courses.
We are thrilled to be listed alongside Borough Market, Mudchute Park & Farm and the Royal Botanical Gardens, Kew…
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I first met the author Francine Raymond when we were interviewed together at the Country Living Spring Fair back in 2015. When she was commissioned to write this book last year, I was delighted that she wanted to include a chapter on Hen Corner. Photographer Bill Mason joined us for a family course last summer to take lots of beautiful pictures and now we are proud to have one of the first copies of this lovely book in our hands. Further copies can be ordered here.
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When Lizzie Rivera of the Evening Standard wanted to write about Chicken Keeping in the City we were delighted that she came to talk to us, Juliet Murphy took the wonderful photos…
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Country Living Magazine’s Spring Fair moves to Alexandra Palace and they are building us our very own chicken enclosure in the Small Holding Garden allowing us to bring a selection of chickens with us for the week! Read all about it here.
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When Sophie Farrah wanted to write about celebrating Stir-Up Sunday with friends and family, she came straight to us to ask about the background to this wonderful tradition. We even shared our favourite recipe with her…
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It was lovely to work with the teams at both Richmond and Barnes Magazines again, this time it was with Sophie Farrah for her latest food and drink feature. Now, what to promote…
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“Country comes to Town” The National Farmers Union published this feature in The Telegraph celebrating rural culture and the remarkable influence that is shaping city and suburban lifestyles. We were delighted that they came to us for top tips!
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It’s always a delight to pick up a copy of Out and About magazine and see our features in print!
If you try this recipe, let us know how you get on… -
It was lovely to see a feature about our bread courses in LandLove Magazine, we’ve had people contacting us about the courses before we knew the article had gone to print!