We are honoured to have contributed a three page feature focusing on new skills for this exciting launch issue of Locavore Magazine ‘a journal of slow, seasonal and sustainable food.’ To…
Media
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It was very nice to be featured by Miele in Kitchen Bathroom Bedroom magazine… Helping people get their homes looking festive for Christmas! Kitchen Bathroom Bedroom Magazine – November ’17…
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When Sophie Farrah of Toast wanted to write about The Good Life, she thought back to her Day at Hen Corner and asked us to help with this great ‘Spotlight’ feature…
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Many of us are all starting to care about where our food comes from and Josh Boswell’s piece for The Sunday Times Magazine helps us understand the labelling on eggs. We were delighted to help him look at the ethics and issues around egg production. Read the full article here.
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When Kate Hodges started to explore Rural London for her new book that helps us Discover the City’s Country Side, she thought of Hen Corner as her brother had previously been on one of our courses.
We are thrilled to be listed alongside Borough Market, Mudchute Park & Farm and the Royal Botanical Gardens, Kew…
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I first met the author Francine Raymond when we were interviewed together at the Country Living Spring Fair back in 2015. When she was commissioned to write this book last year, I was delighted that she wanted to include a chapter on Hen Corner. Photographer Bill Mason joined us for a family course last summer to take lots of beautiful pictures and now we are proud to have one of the first copies of this lovely book in our hands. Further copies can be ordered here.
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When Lizzie Rivera of the Evening Standard wanted to write about Chicken Keeping in the City we were delighted that she came to talk to us, Juliet Murphy took the wonderful photos…
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Country Living Magazine’s Spring Fair moves to Alexandra Palace and they are building us our very own chicken enclosure in the Small Holding Garden allowing us to bring a selection of chickens with us for the week! Read all about it here.
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When Sophie Farrah wanted to write about celebrating Stir-Up Sunday with friends and family, she came straight to us to ask about the background to this wonderful tradition. We even shared our favourite recipe with her…
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It was lovely to work with the teams at both Richmond and Barnes Magazines again, this time it was with Sophie Farrah for her latest food and drink feature. Now, what to promote…