Out & About – Oct/Nov ‘20

| 6th October 2020

‘Getting Figgy With It’ Our recent feature in Out & About magazine celebrates the seasons and shares our plans for making Christmas Puddings…

Out & About – Oct/Nov ‘20 was last modified: October 6th, 2020 by Sara Ward

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SOME OF OUR COURSES:

Family Feathers & Fun

29th May 2016

An afternoon for the whole family in the garden at Hen Corner… You will be welcomed with home made refreshments and introduced to the joys of keeping chickens!

Baking Together

12th June 2016

Ready, Steady – Bake! This course will get you kneading, rolling and mixing as we make four recipes together using a variety of baking skills.

Christmas Food Gifts (Make A Hamper)

22nd September 2021

It's a wonderful thing to create beautiful home made treats for friends and family at Christmas. Join us for the day as we bake, roast, preserve and decorate to fill gift baskets for the festive season...

Making Christmas Wreaths

19th September 2021

Using trimmings from the garden and a selection of ribbons and decorations; this special course has been designed to bring together friends as we make a Christmas Wreath at the beginning of the festive season…

Making Scones and Jam

12th June 2016

Think Summer, think strawberries, think afternoon tea… Whilst the strawberry jam is bubbling to the perfect set, we will roll up our sleeves to bake hand-made scones together ready for our afternoon tea.

Introduction to Bread Making (Virtual Course via Zoom)

30th April 2015

Pop on your pinny and roll up your sleeves, this special course has been designed to help develop your artisan culinary skills as we create beautiful bread together from our London kitchen…

A Day at Hen Corner

12th June 2016

Come and visit Hen Corner and try the life for yourself, be it keeping chickens, making cider, growing your own food or artisan cooking skills we are enjoying life to the full and invite you to come and try your hand to it!

About Hen Corner

We are Hen Corner. We love the bee keepers, the veggie bed diggers, the jam makers and cider drinkers, the chicken fanciers and the real bread bakers. But not just in the deepest darkest countryside or the far, far away villages but right here in our cities and towns.