Tag

Micro Bakery

  • Blog

    Real Bread Week

    Blog 26th February 2018

    This is the 10th anniversary year for #RealBreadWeek, running from 24th February to 4th March, and we are thrilled to be a part of it…
    Real Bread Week is the annual, international celebration of supporting your local, independent Real Bread bakery and baking your own.

  • Blog

    Our Urban Smallholding

    Blog 30th June 2016

    We’ve been living the Good Life recently; the kitchen garden is booming, we’ve harvested nearly £700 worth of food, the bees are making honey and the new chicks have hatched…

  • Blog

    Back in the Game!

    Blog 25th January 2016

    The wait is over… I must have forgotten how good the feeling is to discover a freshly laid egg in the nest box, to be honest, I’ve not been checking…

  • Blog

    Boil, Chop, Bubble, Pot…

    Blog 19th January 2016

    Welcome back to Hen Corner, especially to new visitors since our recent feature in The Guardian. Maybe I should have named this post ‘Upper Body Strength’? As this week is…

  • Blog

    Back to School…

    Blog 12th January 2016

    Welcome back to Hen Corner, especially to new visitors since our recent feature in The Guardian. I know that the children went back to school last week, but I’m going…

  • Blog

    2015 – I salute you!

    Blog 5th January 2016

    Welcome back to Hen Corner, especially to new visitors since our recent feature in The Guardian. I’m a firm believer that Christmas continues until the twelfth night and remain in…

  • Blog

    Be Prepared – Part Five

    Blog 15th December 2015

    Christmas is coming, it’s practically here… This is our last post in the series ‘Be Prepared’ and we hope that it’s been helpful and that you are nearly ready for…

  • Blog

    Be Prepared – Part Four

    Blog 9th December 2015

    The big countdown… Wow! We have made a serious number of Christmas wreaths here at Hen Corner on courses, corporate events and to sell through our online store, a big…

  • Blog

    Be Prepared – Part Three

    Blog 30th November 2015

    Top treats are just a tip toe away… Our Stollen & Mincemeat Workshop at Pritchard + Ure Cafe went well, we’ve published the recipes in our Christmas Treats section here, and we are ramping…

  • Blog

    Be Prepared – Part Two

    Blog 17th November 2015

    The puddings are cooked and the hampers are planned out We had a great time at the Country Living Christmas Fair last week, there were hundreds of stalls selling all…

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