This month, in Country Living Magazine, it’s all about the bees in our regular feature: The Good Life – In The City.
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Here is the next feature in our new series in Country Living Magazine, The Good Life – In The City. This month we are talking about growing fruit and starting veg plants from seed…
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It’s always great when local magazines want to profile all that’s going on at Hen Corner, Sophie Farrah of The Chiswick Magazine, has been telling everyone about our egg-citing event Easter at Hen Corner.
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We are very excited to announce the start of a new series in Country Living Magazine! Over the next twelve months, Sara will be writing her regular feature The Good Life – In The City, encouraging all to turn their little urban corner green…
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We were delighted to discover that Time Out Magazine had hunted down our Easter at Hen Corner as a quirky event for all to enjoy. We certainly agree when they say ‘Sounds clucking ace!’
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How lovely to read in ‘Let’s move to Brentford, west London’ that word on the street recommends river side walks and visiting Hen Corner…
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It’s a real pleasure to write for our local magazine, Out & About, each month. This feature talks about how we prepare our bees for the new season ahead.
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It’s always great when local magazines want to profile all that’s going on at Hen Corner, thanks to Sophie Farrah of The Chiswick Magazine, our local community can be kept up to date!
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There seem to be more and more people interested in keeping chickens in London, our courses have been fully booked this year and Sean Fletcher from BBCOne’s Inside Out came to talk to us to find out why. The episode that features Londoners living the Good Life can be found here.
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We had great fun working on this new BBC programme showcasing artisan food producers around the UK. We are in the first episode, Preserves, Pickles and Spread, with our Apple & Chilli Jelly. The show can been found on BBC iPlayer here.