It’s the Half Term holiday and we are hoping to spend some good time in the garden. We’ve got courses coming up and are pleased to have been invited to…
courses
-
-
It’s great to have this year’s courses well underway, this week we’ve been baking beautiful bread and making marvellous marmalade. Our course guests took home their wonderful creations and can…
-
We’ve had a full week back at work and 2014 is well underway. ‘What shall we grow this year?’ Was the question that my friend, Matt, asked me over breakfast…
-
We hope that you’ve had a great Christmas and are now looking forward to the exciting journey that 2014 will bring. Readers who follow us on Twitter and Facebook will…
-
We knew that September was going to be busy with harvest time and preserving, but it seems that the page turning on the calendar has caused both leaves and temperatures…
-
It’s been really exciting to celebrate Urban Food Fortnight with other Londoners who are joining together to grow a Million Meals. What with Cider Sunday, Cultivate London Open Day and…
-
We have had a great summer and are now busy harvesting fruit, vegetables and honey. We have two Pick and Pickle Courses lined up and are gathering up all spare…
-
Social media is a great way of finding new friends. Subscribers may remember me meeting Katherine from Mustard Seed last year and earlier this month I was thrilled to be…
-
5 Eggs a day from our big hens, 4 Varieties of soft fruits ready for picking, 3 Healthy colonies of honey bees, 2 Recent schools visits, 1 Bee Keeping Assessment…
-
This week our blog is three years old… Thank you to all our subscribers and regular readers, we are thrilled to have welcomed nearly 50,000 visits. If you’d like to…