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About
Courses
Corporate
Schools
Bakery
Honey
Press
Contact

Merry Christmas from Hen Corner

| 21st December 2019

To all our subscribers, course guests, customers and visitors,
We wish you a very
Merry Christmas and a Happy New Year
From Sara and all at Hen Corner

Merry Christmas from Hen Corner was last modified: December 21st, 2019 by Sara Ward

0

1 comment

Jacqui Kerrigan 21st December 2019 at 5:39 pm

Happy Christmas, Sara and all at Hen Corner,!

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SOME OF OUR COURSES:

Introduction to Bread Making

12th June 2018

Bring your pinny and roll up your sleeves, this special course has been designed to help develop your artisan culinary skills as we create beautiful bread, both sweet and savoury, in our London kitchen…

Pick and Pickle

12th June 2016

Pickles, Chutneys, Jellies and more! Stroll around our London kitchen garden picking the best of the bounty, then off to the conservatory to prep & preserve…

Scones and Jam

12th June 2016

Think Summer, think strawberries, think afternoon tea… Whilst the strawberry jam is bubbling to the perfect set, we will roll up our sleeves to bake hand-made scones together ready for our afternoon tea.

A Taste of the Good Life (SW France)

2nd January 2020

Explore a week of sustainable living with Country Living Magazine columnist Sara Ward in the depths of the sunny Tarn-et-Garonne region of South West France. Join us for this exclusive opportunity to develop new skills from the beautiful setting of Wild Oak Wood.

Become a Bread Angel – Start your own Micro Bakery

23rd July 2018

The Micro Bakery at Hen Corner opened in October 2015 just two weeks after Sara & Katie trained as Bread Angels. We now bake for our community each week, run regular Bread & Baking Courses and are delighted to offer this course that teaches you how to set up a similar business.…

Where Does My Food Come From?

20th April 2017

Celebrate the seasons! Join with us as we explore the garden looking for signs of new life and celebrate…

Christmas Baking

22nd September 2016

Join us this festive season to make our Special Stollen, the traditional German sweet bread encasing a rich almond filling, that is folded to represent the infant Christ in his swaddling clothes...

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About Hen Corner

We are Hen Corner. We love the bee keepers, the veggie bed diggers, the jam makers and cider drinkers, the chicken fanciers and the real bread bakers. But not just in the deepest darkest countryside or the far, far away villages but right here in our cities and towns.