Promises of Spring!
As the days get longer, nature seems to respond with an unfurling to feel the warmth of the sun and hope is inhaled by all that breathe.
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When our friends at Omlet got in touch to say that they were writing a new book about chickens and could I contribute, of course I said yes! The Omlet team have been coming to Hen Corner for staff training over many years and so it was no surprise when it was my quiche recipe that they asked for, as they’d each enjoyed it for lunch on our courses.
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A spring day bathed in sunshine is the promise of the summer to come. March is ‘The Month of Expectations’ and we’ve certainly got loads to look forward to. With…
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Whilst the days are definitely getting longer and we can start to feel that pull to get out into the fresh air, until the clocks go forward next month, let’s maximise the opportunities of the weekends when we can leave our work worries behind and see signs of new life springing up all around.
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When Ed Cumming was researching for this piece, I was more than happy to share our experience – I’ve always loved Felicity Kendal! The Good Life 2.0: how millennials fell…
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Regular readers and subscribers will know that I see Christmas and New Year as an apex allowing me to take time to look back with thankfulness and look forward with hope.
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To all our subscribers, course guests, customers and visitors,
Thank you for your support and encouragement throughout 2021, we look back with thankfulness and look forward with hope
With every blessing for a Peaceful Christmas and a Happy New Year
From Sara and all at Hen Corner -
As we celebrate the end of another year, I like to pause to look back with thankfulness and forward with hope. In this month’s piece, we share some of the highlights.
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‘A Time For Giving’ – Yes, I have got Cliff Richard singing in my head…
As we approach the end of the year, it’s a great opportunity to take stock, give thanks and plan to give gifts to both those we hold dear and those less fortunate than ourselves. -
It’s always lovely when a course guest wants to share their experience with others and we are thrilled that as Sophie Farrah has been promoted to Editor of The Richmond Magazine, she has featured Hen Corner in her seasonal piece on Christmas puddings.